ss410 | ss430 wire mesh is a woven wire mesh where warp and weft (woof / filling) wires are interlaced at right angles. In other words, each warp wire and each weft wire pass over one, two or other amounts of wires, and then under the next one, two or other amounts of wires.
For example, plain woven wire mesh is the mesh where warp and weft wires pass over one, and then under the next adjacent wire in both sides.
In addition, two distinct sets of wires are straight and at right angles to each other.
Weaving type of 410 | 430 stainless steel wire mesh
Plain weave, Twill weave, etc.
Weave types are different because of different interlacing of warp and weft wires and different wire diameter.
Mesh metrics: mesh counts, wire diameter and hole size
Mesh counts: 2-200 mesh
Wire diameter: the thickness of one single wire.
Opening / Aperture / Hole size: the distance between two adjacent parallel wires.
Micron size can also tell us something about the mesh. Because it typically refers to the nominal opening size. For example, 250 micron mesh screen has 0.25 mm hole size. 75 micron mesh possesses 0.075 mm aperture size.
From the mesh screen size chart, we can also figure out that mesh size of 250 micron mesh screen may be 60, and its diameter is 0.178 mm.
SS 410 | SS 430 mesh is customizable
410 | 430 stainless mesh can be customized as requirement, and it can also be cut, formed, etc.
Characteristic of 410 | 430 stainless mesh
Heat and oxidation resistance
Corrosion and rust resistance
Good strength and toughness
Applications of SS410 | SS430 wire mesh
ss 410 | 430 mesh is widely used in a variety of industries, such as Food, Chemical, Appliances.
410 | 430 magnetic wire mesh is frequently selected where mild corrosion heat resistance and high strength properties are required Such as some forming and cold heading operations (particularly when heat treatment is to occur).
SS410 | SS430 wire mesh can be widely used with food products, chemicals, sugar products due to its excellent corrosion resistance to nitric acid and organic acids contained in foods.